Search results for

The U.S. antitrust case against Google begins today. Kim Jong Un is expected to meet with Vladimir Putin in Russia. See green comet Nishimura this week before it vanishes for 400 years.

After 10 straight rate hikes, the Federal Reserve left interest rates unchanged Wednesday, but hinted that additional rate hikes are possible if inflation remains stubbornly high.

The FEMA Review Council set up by President Trump is recommending major changes to the country's top disaster agency.

Tegan and Sara's touchstone album is turning 10. To celebrate, we asked 14 artists — one for each song — to explain how hearing The Con changed their lives, music and senses of self.

Many Americans say the U.S. is not a moral leader but want it to be, according to an NPR/Ipsos poll. And, the FBI is taking over the investigation into the fatal Minnesota ICE shooting.

Robert Garcia is the Executive Producer of NPR Newscast, the unit that provides the most listened-to content in public radio with 28.6 million listeners each week. Garcia oversees the production and broadcast of 37 live newscasts Mondays through Fridays, and 24 each day on Saturdays and Sundays.

Jaclyn Driscoll is the Jefferson City statehouse reporter for St. Louis Public Radio. She joined the politics team in 2019 after spending two years at the Springfield, Illinois NPR affiliate. Jaclyn covered a variety of issues at the statehouse for all of Illinois' public radio stations, but focused primarily on public health and agriculture related policy. Before joining public radio, Jaclyn reported for a couple television stations in Illinois and Iowa as a general assignment reporter.

A forthcoming report says DHS officials had the intelligence they needed to predict that the pro-Trump rally would become violent. What was missing was DHS telling the people who needed to know.

The newly detected strain — dubbed B.1.1.7 — appears to be more contagious. What precautions might be effective in trying to keep from getting infected?

Author Von Diaz's cookbook Coconuts and Collards offers a vegetable-forward take on foods she learned to cook from her Puerto Rican grandmother and on the fly in her family's kitchen near Atlanta.