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Esmond Bradley Martin, one of the world's leading investigators into the ivory trade, was found dead on Sunday in Kenya. NPR hears from his colleague, Dan Stiles, who talks about Martin's work.

Lower earnings this year are forcing five-star restaurants across the country to look for ways to cut costs without compromising quality. In Portland, Maine, chef Sam Hayward is sustaining his clientele with homegrown comfort foods that are less expensive to prepare — like fish cakes and beans.

The Roca brothers are taking on a huge logistical challenge this summer: They're recreating their cuisine in five cities, including London, San Francisco, Phoenix, Hong Kong and Santiago, Chile.

The European Union is seeking China's assurances that it won't assist Russia in circumventing economic sanctions for invading Ukraine and cooperation on ending the war at today's virtual meeting.

Volunteers and nonprofit leaders to receive $25K grants to recognize impact

Burned the turkey? You're in good company. Even accomplished chefs have suffered unsalvageable meal messes. Ruth Reichl, Jaques Pepin and Pati Jinich share their stories.

Before the pandemic, diversity training programs were all the rage at movie and TV studios. Now, how are they faring?

Vice U.K. writer Oobah Butler created a fake restaurant that became the hottest eatery in London on TripAdvisor. He tells NPR's Scott Simon about how he executed his prank.

The former chief of staff of Rep. Bob Ney (R-OH) reaches a plea agreement with federal prosecutors in which he will assist the investigation of his former boss for allegedly doling out political favors to former lobbyist Jack Abramoff. Neil Volz pleaded guilty to conspiracy to commit fraud in the deal.

From so-called "bathroom bills" to a teen wrestling champion, 2017 saw transgender rights surge to the forefront of public consciousness.